Roasted Potatoes and Onions

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Delicious and Satisfying: Herbed Potatoes with Cippolini Onions

This side dish is a delightful combination of heartiness and flavor. Tired of the same old rice or potato side dishes? Look no further! The aroma of the herbs as it bakes will leave everyone wondering, "What smells so amazing?!"

One of the best things about this dish is its simplicity, making it perfect for entertaining. With minimal effort required, you can focus on other preparations and still impress your guests.

Here's a useful tip to ensure success: when cleaning the potatoes, make sure to thoroughly dry them, as any excess moisture may cause them to stick to the baking sheet, even if you use aluminum foil and non-stick cooking spray.

**Ingredients:**

- 2 pounds of Red New Potatoes, cut in half (remember to dry them if you wash them)

- 1 pound of Cippolini Onions, peeled

- ¼ cup of extra virgin Olive Oil

- 2 teaspoons of Herbes de Provence (or substitute with dried rosemary for a delicious twist)

- 1 teaspoon of Salt

- 1 teaspoon of Black Pepper

 **Instructions:**

 1. **Preheat the Oven:** Start by preheating your oven to 400 degrees Fahrenheit.

 2. **Mix Ingredients:** In a large bowl, thoroughly mix all the ingredients together. Ensure that the potatoes and onions are well coated with olive oil and seasonings.

 3. **Prepare for Baking:** Pour the mixture onto a baking sheet and spread it out evenly. This will help them roast evenly and achieve that perfect golden color.

 4. **Bake:** Place the baking sheet in the oven and bake for about 40 minutes, or until the potatoes are golden and fully cooked.

 5. **Serve and Enjoy:** Once done, serve this delectable dish on a platter and enjoy the wonderful flavors!

 This recipe is not only easy to make but also a great addition to any meal. Happy cooking!

With these herbed potatoes and cippolini onions, your meal will not only be delicious but also impressive. So, the next time you need a scrumptious side dish, give this recipe a try and savor the compliments from your guests!

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